|
|
Caribbean Curry
Grace Jamaican Curry Powder, NOH Hawaiian Curry Mix…
|
Indian Curry
Mango Chutney, Hot Curry Paste, Tandoori Paste, Spicy, Ginger Garlic…
|
Indonesian Curry
Gulai Oriental Curry Instant Seasoning, Kare Curry Instant Seasoning Mix…
|
Japanese Curry
Mild Vermont Curry Sauce Mix, Hot Golden Curry Mix, Med Hot Golden…
|
Middle Eastern Curry
Curry Powder, Coriander Chutney, Garlic Paste, Green Chili Chutney...
|
Thai Curry
Mae Ploy Green Curry Paste, Masaman Curry Paste, Panang Curry Paste…
|
Vietnamese Curry
Fortuna Brand...
|
Curries and chutneys can be fresh or cooked, and are made from a wide variety of ingredients. They range in flavor from sweet or sour, spicy or mild, or any combination of these; they can be thin or chunky and can be made with fruits or vegetables or both.
Mangos, apples, pears, tamarind, onions, lemon, tomato, raisins, coconut, vinegar, sugar, honey, citrus peel, garlic, ginger, mint, turmeric, cinnamon, cilantro, and hot chilies are some of the ingredients used.
|
|
|
|
